Thursday, March 3, 2011

If You're Going to San Francisco...

We made a rather impromptu trip down to San Francisco to spend last week with Scott's mom, who was down from Alaska and in town for a week-long conference.





We drove down on Monday, stopping in Salem, OR at Rock-N-Rogers Diner for breakfast, and met her at the Parc 55 Wyndham hotel in downtown San Francisco. I, unfortunately, cannot recommend this hotel to you, dear readers, as it was one of those hotels that tries desperately to pull of posh and falls just shy of its lofty goal, despite its claims of all the "thoughtful amenities" and "thoughtfully appointed rooms". There were clearly some things they forgot to think about. It came equipped with the requisite $5 bottle of oddly size, and thus irreplaceable, bottle of Aquafina, the restaurant and bar where I felt underdressed by not wearing the uniform black, the valet attendants who were convinced we were rather shiesty, and charged $15 per day for internet service.  The internet was a nightmare unto itself, however, and this proved to be quite problematic for one who makes her living on being connected to the internet. The ethernet cord was present but fit into the "Line In" plug; obviously to get the internet into my computer I required a "Line Out" plug.  We were incorrectly under the assumption that there would be a small refrigerator in the room; the lack of this "thoughtful amenity" put us in a bind as we had brought a JaCiva's cheesecake with us from Portland. Ever resourceful, Scott used the cooler we had used to safely transport it in (possibly the reason for the looks from the valets as this particular cooler was painted neon yellow). The gym proved to be questionable as the treadmill Scott was using sounded as though it would fall apart at any moment and insisted on calibrating every few minutes, requiring him to find a new machine mid-run. The house keeping team, though, was terrific.


It was good to see Mom and to be able to spend some time with her when she wasn't in conference and I wasn't working.  On Tuesday we met for lunch at Cafe Mason. The shrimp and crab melt was delicious: Bay shrimp & dungeness crab with monterey jack cheese served on croissant.  I spent the afternoon grading and holding my classes, while Scott traversed San Francisco alone, and finished up early enough to be able to enjoy dinner at Colibri Mexican Bistro. The guacamole was made at our table and was served with three varieties of salsa--red, green, and a sweet yellow--and housemade corn tortillas. The margaritas were excellent, although for those who like them frozen it is not an option here, and I thoroughly enjoyed my Margarita Tezon (Tezon Blanco, bright citrus fruits with hints of honey, vanilla and spice) and Scott enjoyed his Margartia Corzo (Corzo Blanco, flavors of tropical fruit and peppery spice harmoniously blended to create a delicate finish).  The Camarones Ceviche (Prawns in lime and orange juice, onion, garlic, cilantro, tomato, avocado, olive oil, with a tomato chipotle sauce) was absolutely wonderful and my only regret was that I was unable to finish it all. hould you decide to eat here while visiting San Francisco, I recommend making reservations.   Scott surprised us each with a small token from his outing; I am now the happy owner of a pair of Betsey Johnson checkerboard tights and Mom now has a lovely pair of crocheted wrist warmers from Sock Shop on Haight.  


Wednesday provided us with beautiful weather and we met up with a friend we knew from college in Colorado at the HoneyHoney cafe and crepery. It was such a treat to see her and her daughter, who just turned one.  I had frantically been knitting a toboggan hat for her with a self-striping terrifically bright 80s style rainbow yarn.  It was adorable on her although she preferred playing with it as opposed to wearing it on her head.  From HoneyHoney, we met up with Mom and headed out for a tour of San Francisco, courtesy of Scott. We drove to Haight-Ashbury, 


drove down Lombard Street and Hyde Street, which admittedly tested my mettle when I saw the dropoff.


We explored Golden Gate Park, stopping to watch lawn bowling where a player explained the logistics and some history of the game to us, strolling to Hippie Hill, which is "a small hill at the eastern end of Golden Gate Park where the hippies often gathered to smoke marijuana during the Summer of Love and people often gather today" (admittedly from http://en.wikipedia.org/wiki/Golden_Gate_Park), and wending our way to the Japanese Tea Gardens . There are pictures that we took of this that deserve their own blog posting.  The gardens were beautiful and I took a lot of pictures of budding flowers and green that Mom could take home with her to the frozen greys and whites of Alaska.  

We found lunch at Jenny's Burgers (with plenty of Forrest Gump imitations on the pronunciation of this place). This tiny little burger joint had a great toppings bar--shredded lettuce and lettuce leaf, spinach, tomatoes, pickles, pepperocinis, banana peppers, olives, beets, green pepper, onion, mayo, mustard, ketchup, barbeque sauce, and more.  Scott ordered the Hawaiian that came with grilled pineapple and teriyaki sauce. Mom and I ordered basic cheeseburgers and I proceeded to dress mine with barbeque, banana peppers, pickles, tomato, lettuce leaf, and onion. Flavored with hunger, these burgers were hard to beat that afternoon.  After this late lunch, Scott drove us over to the Presidio area to look at the fancy homes and look out over the Bay.  I realized just how much I love just driving around unfamiliar cities, turning down roads and not knowing where they will take you, and then trying to find our way back.

We had tickets that night to Yoshi's to see New Monsoon with Scott's mom. We were joined by one of her coworkers. It was an enjoyable night and I found myself particularly liking the song "Alaska" for its sad ballad, and quite appropriate title. 


Sunday, January 9, 2011

On warm winter jams

Well, Taste Test #2 is in:


Bad news: the Guinness mustard is finished. Good news: I opened the vanilla caramel pear jam. (In truth, I opened it before I finished then Guinness mustard, despite my promises of going one at a time because, really, jam and mustard fulfill totally different functions.)


When I first opened the jar, the caramel aroma was so strong, I really expected the jam (or jelly? I'll need a lesson from you at some point on the difference) to be sticky like caramel, but it turns out that the caramel taste really takes a backseat to the vanilla bean and pear—it almost ends up just being the flavor that lingers. The vanilla bean & pear (and the lingering caramel flavor) together make this the perfect winter jam. The flavors aren't as bright as I typically expect from jams, and I'm totally appreciative of this in the winter mornings while I'm eating toast and jam with tea for breakfast. The flavors are warm (and my apartment is so cold right now) but not too sweet (it is definitely sweet, but not as overly sweet as I may have expected from a combination of three such sweet flavors). The jam is substantive and soaks into toast so that I've got the crunch and the sweet and the yum all in one amazing bite. In short--delicious again!!!


From Tim: "Two thumbs up. Tell Anna she should go into business making this."


Thanks for the support, guys!


In answer to Naomi's uncertainty about jams, jellies, and, just for the knowledge, preserves:



The difference is in the form that the fruit takes.
  • In jelly, the fruit is in the form of fruit juice.
  • In jam, the fruit is in the form of fruit pulp or crushed fruit (and is less stiff than jelly as a result).
  • In preserves, the fruit is in the form of chunks in a syrup or a jam.
I suppose that my creations are more along the lines of jams or preserves.  I should also mention here that I do not add pectin to mine; I use a two day process that allows the natural pectin in the fruit to set up the spread.  It is not as stiff but I'm okay with that and, apparently, so are the other people enjoying it.

Friday, December 31, 2010

On this end of one, beginning of another




2010: You broke my heart, restored my soul, and made me see that I have grown up (some). I came, I saw, I learned, I lost, I understood. I traveled, I moved, I loved, I learned some limits, I broke other limits. I flew, I fell, and I landed on my feet.

Bring on the new year.

May 2011 bring you joy, bring you life, restore you in some way, and lead you in unexpected directions.

Thank you, readers, for keeping up with us this year. For watching this journey unfold, for not loudly expressing your doubts to us, and for encouraging us through it all.

Cheers,

Anna & Scott

Thursday, December 23, 2010

Verdict

I received feedback on the first round of Christmas gifts.  I sent a package out to DC care of a good friend, Naomi. She replied with the following:


Guinness Mustard = YUM!  Smokey and thick with surprising kick and totally delicious.  I wanted to appreciate the full taste so I tried it first with a mild cheese, but I think it would be great with a sandwich too, because it's got a strong flavor that won't be overpowered by slices of bread and other sandwich flavors.


So there we go.  Experiment in mustards=successful! (at least the Guinness mustard is).


I'll post more as Naomi sends me the write up for each flavor she tries.  As she explained, "I'm pacing myself in opening all these jars of goodies so that they last and I can appreciate each one as its own entity and jarful of flavor, so more taste reports to slowly follow."


These are gifts that keep on giving...until you run out.


Merry Christmas to you all.  May your holidays be lovely, safe, and happy!

Tuesday, December 21, 2010

Book swap

This year I received a message to participate in a book swap in memory of Joey.  The idea was that we would choose a book that in some way reminded of us Joey. This is such a neat idea and one that allows all of those connected to him in some way to celebrate his memory and this new holiday.

Scott and I each chose different books.  I went with Ernest Hemingway's A Moveable Feast.  This book was one that I remember Joey reading in high school and going on and on about.  I explained in my note that I was into Fitzgerald at the time but it seems that I must have been reading the Russians during this phase.  It doesn't matter what I was reading.  What matters is that I remember this book meaning something to Joey.

Scott chose Herman Hesse's Siddhartha since this was the book he was reading when he first met Joey.

We went to ship the package to "JPD Holiday Book Swap".  The girl at the store printed out the label  and had me look over the label to be sure everything was correct.  What I saw was addressed to the "JPD Holiday Book Squad".  I didn't say a word about the typo, handed the box back, and told her that all looked good.  Sometimes the typos get things not only correct, but get them perfectly appropriate.  Joey would have liked that little mistake.

Here's to the cheer of the JPD Holiday Book Squad!

Tuesday, December 14, 2010

Slack happy

Ok, ok, I know it's been a while but I have been anything but a slacker.  I only slack on my blogging and that's simply because at the end of the days lately my eyes are so tired I can't see straight.

Since the last post, I have taken on two new jobs.  That's right, TWO!  One is actually writing copy for advertisements and the other is teaching Composition with another online university.  This is all very good for this girl.  I'm actually full-time at home and even in the fluctuations that can occur with adjuncting, this means I can float.

So my time has been eaten up with trainings, gradings, and writings and in crafting Christmas gifts.

I have much to say but I will have to find more time to say it all.

Monday, November 29, 2010

A case of the Mondays

In an effort to work today, I've found myself leaning more to procrastination.  As a result my mind has wandered and has invariably landed in memory and nostalgia.

My birthday was this Thanksgiving which also happened to be my parents' 32nd wedding anniversary.  I was born exactly three years after they were married.  This year marks that final year of my twenties.  I was  slouched on the floor the other night talking to Scott about how big of a year 2010 has been.  We made big decisions, made a big move, said goodbye to friends, and made new friends.  This has been one of the most exciting years and one of the saddest years.  My twenties were good and I'm happy with many of the decisions that have led me to this age.